Oysters Du Jour with mignonette and cocktail sauce* · 28
Artichoke Vinaigrette with Raoul's dressing · 22
Farm Greenswith warm goat cheese and herbs · 22
Frisée with Lardons with poached farm egg, lardons, pistachio and Raoul's dressing* · 24
Ham and Comté Beignets with Winter truffle remoulade* · 26 Tart Du Jourthin crust savoury tart with salad · 30 Steak Tartare with cornichon salad, croutons and quail egg* · 25

Organic Salmonwith Persian cucumber salad, rye crouton and sunny side egg* · 35 Pork Belly Egg Sandwichwith organic eggs, Gruyere cheese and pickled jalapeno* · 28
Soufflé Pancake with apples, salty toffee sauce and whipped crème fraîche · 28
Crispy Skate Sandwichwith shaved red onion, wild arugula and Rémoulade Sauce* · 32
Bangs Island “Moules Frites” * · M/P
“Holstein” Organic Chicken Schnitzel with warm potato salad, caper dressing and sunny side egg* · 32
Farm Egg Omelette with french ham, comté and truffles* · 34 Poached Eggswith oxtail and andouille hash, Yukon potatoes and hollandaise* · 34 Raoul's Burger au Poivre with St André cheese, cornichon and pommes frites* · 32
Steak Au Poivrewith pommes frites* · 64

Watercress Salad · 12Au Poivre Sauce · 8Hand Cut Pommes Frites · 12

Famille Vincent, Cremant de BourgogneBrut Réserve · 17
Gaston Chiquet, ChampagneN/V · 35

BLANC

Reisling and Alcase blendDomaine Weinbach, Las vignes du Précheur 2022 · 20 Aligote J Crucandeau "Champ de chene" Bourgogne 2022 ·22 Sauvignon BlancDomaine Paul cherrier, Sancerre 2022 · 24 Chardonnay Nicholas Delfaud, Macon-Verzé, Bourgogne 2022 · 25

ROSÉ

Chateau Minuty Rose et Or Cote de Provence 2023 · 22

ROUGE

Chateau Sainte RoselineLampe de Méduse, Cote de Provence 2019 · 19 .Syrah RhoneJulien Cecilio "Les Graviers" 2023 · 22 .Pinot NoirLucien Crochet "La Croix du Roy" 2019 · 25 .Cabernet Franc Mazurique, Saumur 2022 · 20 . Cabernet SauvignonChateau Tour de Marbuzet, Saine Estéphe 2018 · 26

French 75Domaine Collin, Crémant de Limoux,Courvoisier VS, St-Germain, Lemon Juice · 16
Bloody ManetteBelle Chasse vodka, tomato, Piment d'Espelette,Herbs de Provence, lardons, cornichon · 16
Mimosa TrioBottle of Crémant de Alsace, with Three Fruit Purées: Blood Peach, Strawberry & Passionfruit · 90

Vierge Manettetomato, Piment d'Espelette, Herbs de Provence, lardons, cornichon · 8

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illnesses.

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