ESTD. 1975

Oysters Du Jourwith mignonette and cocktail sauce* · 30 ~Add Oishii Shrimp M/P
Artichoke Vinaigrettewith Raoul's dressing · 24
Farm Greenswith warm goat cheese and herbs · 24
Frisée with Lardonswith poached farm egg, lardons, pistachio and Raoul's dressing* · 26
Jumbo Lump Crab Beignetswith charred corn and Fresno chili rémoulade* · 27
Steak Tartarewith Cornichon salad, croutons & quail egg* · 28

Organic Smoked Salmonwith Persian cucumber salad, rye crouton and sunny side egg* · 35 Pork Belly Egg Sandwichwith organic eggs, Gruyère cheese & pickled jalapeno* · 28
Soufflé Pancakewith apples, salty toffee sauce and whipped crème fraîche · 28
Crispy Skate Sandwichwith shaved red onion, wild arugula and rémoulade sauce* · 32
Bangs Island Mussels “au Cresson” with white wine, shallots and crème fraîche* · 38
"Holstein" Organic Chicken Schnitzelwith warm asparagus salad, fingerling potatoes, sheep feta and sunny side egg* · 32
Farm Egg Omelettewith chèvre and fines herbes* · 34
Raoul's Burger au PoivreSt André cheese, cornichon & pommes frites* · 32 Steak Au Poivrewith pommes frites* · 64

Famille Vincent, Crémant de BourgogneBrut Réserve · 17
Gaston Chiquet, ChampagneN/V · 35

BLANC

Sauvignon BlancDomaine Paul Cherrier, Sancerre 2023 · 25 Bourgogne, Aligoté J. Cruchandeau "Champ de chêne" 2022 · 22 Chenin BlancDonaine du Mouton Noir, Vouvray, Loire 2022 · 20 ChardonnayJ.M. Brocard, "Sainte Claire", Chablis 2023 · 24

ROSÉ

Côtes de Provence Cibonne "Tentations" 2024 · 18

ROUGE

Château Sainte RoselineLampe de Méduse, Côte de Provence 2019 · 19
Syrah, RhôneStéphane Ogier "La Rosine" 2018 · 22
Pinot NoirLucien Crochet "La Croix du Roy" 2019 · 25
Cabernet FrancMazurique, Saumur 2022 · 20
Bordeaux - MédocChâteau Haut Couloumey "Cuvée Méline" 2018 · 26

French 75Crémant de Bourgogne, Brandy,St-Germain, Citrus · 16
Bloody ManetteVodka, tomato, Piment d'Espelette,Cornichon · 16
Mimosa TrioBottle of Crémant de Bourgogne, with Peach, Strawberry & Passionfruit Purée · 90

Vierge Manettetomato, Piment d'Espelette, Herbs de Provence, lardons, cornichon · 8

Watercress Salad · 14Au Poivre Sauce · 8Hand Cut Pommes Frites · 14

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illnesses.

Raoul’s is committed to providing a website that is accessible to the widest possible audience, regardless of technology or ability. We aim to comply with all applicable standards, including WCAG 2.1 accessibility standards up to level AA. If you experience any difficulty in accessing any part of this website, please call us at 212-966-3518 or email us at info@raouls.com. We will work with you to provide the information you seek through an alternate communication method or one that is accessible for you consistent with applicable law (for example, through telephone support).